Slow Cooker Cilantro Lime Shredded Pork

Step 1

Place pork in bottom of slow cooker.

Step 2

Top with lime juice, chili powder, cumin and kosher salt.

Step 3

Cover and cook on low for 6-8 hours. If you are available, turn the meat over halfway through.

Step 4

Remove the pork from the slow cooker and place on a cutting board and shred. Let it rest for 10 minutes.

Step 5

Add the pork back into the slow cooker and stir. Add in chopped cilantro.

Step 6

Serve pork in tacos, burritos, salads, quesadillas, enchiladas etc.