Snickerdoodles

Step 1

Preheat oven to 350°F.

Step 2

In a large bowl, mix together flour, cream of tartar, baking soda, and salt together. Set aside.

Step 3

In a stand mixer, cream together butter (barely softened) and sugar. Add eggs and vanilla and blend well.

Step 4

Add dry ingredients to wet ingredients and mix well.

Step 5

In a small bowl, combine remaining ⅓ cup sugar and 2 tablespoons cinnamon.

Step 6

Use a small cookie scoop to scoop out dough, roll into a ball and then roll into the cinnamon sugar mixture- twice.

Step 7

Place 2 inches apart on an ungreased cookie sheet.

Step 8

Bake for 8 - 10 minutes. Let sit on the cookie sheet for a few additional minutes before removing to a wire rack to cool.