Spicy Roasted Cauliflower

Name: Spicy Roasted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 large head cauliflower, cut into florets; 2 tablespoons olive oil; 2 tablespoons hoisin sauce; 1 tablespoon Sriracha sauce; salt and ground black pepper to taste

4.8

(4)

www.allrecipes.com

Your recipes

Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Author : Seema

Ingredients

Remove All · Remove Spices · Remove Staples

1 large head cauliflower, cut into florets2 tablespoons olive oil2 tablespoons hoisin sauce1 tablespoon Sriracha saucesalt and ground black pepper to taste

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Combine cauliflower florets, olive oil, hoisin sauce, Sriracha sauce, salt, and pepper in a large bowl; toss to combine. Spread out in a single layer on a baking sheet.

Step 3

Bake in the preheated oven until cauliflower is soft and cooked through, about 30 minutes, turning once after 20 minutes.