The Best Low Carb Banana Bread (keto-friendly)

Step 1

Preheat oven at 350F.

Step 2

In a food processor or a bowl, add eggs and beat. Add mashed banana. Add olive oil. Mix.

Step 3

In a separate bowl mix together the almond flour, baking soda, and stevia.

Step 4

Combine the two mixtures together until well blended. Toss in the walnuts.

Step 5

Spray/grease the loaf pan with coconut oil and pour batter. You may also use parchment paper if you don't like greasing your pan.

Step 6

Bake for 45-60 minutes. Use a tester or a toothpick, if it comes out clean then it's baked well. If making muffins, bake for 15-20 minutes.

Step 7

Enjoy!