Thin Crispy Sourdough Discard Crackers

Name: Thin Crispy Sourdough Discard Crackers
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Ingredients: 1 cup/200g Sourdough Starter /discard; 2 tbsp/28g Butter (Unsalted butter); 1 tbsp / 15g Everything Bagel Seasoning; ¼ tsp Lemon Pepper salt

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zestysouthindiankitchen.com

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Prep Time: 5 minutes

Cook Time: 35 minutes

Total: 40 minutes

Servings: 4

Author : Swathi (Ambujom Saraswathy)

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Ingredients

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1 cup 200 grams Sourdough Starter /discard2 tbsp/28 grams Butter (Unsalted butter)1 tbsp / 15 grams Everything Bagel Seasoning¼ tsp Lemon Pepper salt

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Instructions

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Step 1

Pre-heat oven to 325 F and line the baking sheet with parchment paper and set aside.

Step 2

In a bowl add sourdough starter/discard and lemon pepper salt and melted butter and mix well.

Step 3

When you are ready to bake spread the sourdough discard into thin layer. Then sprinkle the Everything Bagel seasoning on the top .

Step 4

Bake at 325F for 6 minutes and then remove from the oven and make rectangular cut and immediately put it back and continue baking for another 25-30 minutes depending upon how crisp cracker you want.

Step 5

Enjoy this addictive thin, crispy sourdough discard crackers.