Traditional Gyoza Dipping Sauce
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Total: 4
Servings: 2
Ingredients
Export 3 ingredients for grocery delivery
Instructions
Step 1
Add the rice 2 tablespoons rice vinegar, 1 tablespoons soy sauce and ¼ teaspoon rayu to a bowl and whisk to combine.
Step 2
Taste and adjust with more of any of the three ingredients to make the gyoza sauce more tangy, savory or spicy.
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