Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 420°F. Line a baking sheet with parchment paper.
Step 2
Slice your zucchini into sticks - not too thick and not too thin. Transfer to a large bowl and add in the oil. Stir to coat everything well. Next add in the cheese, corn meal and spices. Toss again to coat all. Transfer to your baking sheet and spread out (its best if they don't touch). Bake for 25 minutes or until crispy. Serve hot with lemon wedges.
Your folders

178 viewshungryhappens.net
4.8
(19)
25 minutes
Your folders

517 viewsskinnytaste.com
4.8
(10)
25 minutes
Your folders

343 viewsifoodreal.com
5.0
(21)
20 minutes
Your folders

213 viewsfood.com
5.0
(25)
15 minutes
Your folders

298 viewslearningandyearning.com
Your folders

264 viewsmyfooddiary.com
3.5
(1)
15 minutes
Your folders

73 viewssavoringtoday.com
5.0
(1)
12 minutes
Your folders

547 viewsshelovesbiscotti.com
4.5
(4)
30 minutes
Your folders

178 viewsfood.com
5.0
(89)
20 minutes
Your folders

386 viewsfood.com
5.0
(115)
5 minutes
Your folders

489 viewsspaceshipsandlaserbeams.com
5.0
(3)
20 minutes
Your folders

269 viewsiambaker.net
4.3
(3)
2 minutes
Your folders

261 viewstasteofartisan.com
5.0
(3)
180 minutes
Your folders

524 viewsfoodnetwork.com
4.9
(11)
30 minutes
Your folders

290 viewsmyrecipes.com
4.5
(3)
Your folders

316 viewsbonappetit.com
4.8
(17)
Your folders

409 viewskingarthurbaking.com
4.0
(8)
18 minutes
Your folders

231 viewsmarmiton.org
20 minutes
Your folders

380 viewsbigoven.com