Air Fryer Salmon Bites

Name: Air Fryer Salmon Bites
Total time: 13 min
Ingredients: 1 lb salmon filets I use Atlantic salmon, but you can use your favorite variety of salmon; 2 tsp olive oil; 2 tsp Lemon Pepper Seasoning (no salt added) I like the kinders brand; 1 tsp garlic powder; 1/2 tsp smoked paprika; 1 tsp kosher salt

theskinnyishdish.com

Your recipes

Total: 13

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

1 lb salmon filets I use Atlantic salmon, but you can use your favorite variety of salmon2 tsp olive oil2 tsp Lemon Pepper Seasoning (no salt added) I like the kinders brand1 tsp garlic powder1/2 tsp smoked paprika1 tsp kosher salt

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Prep Salmon: With a sharp knife, Cut Salmon filet into cubes roughly the same size. Then, add salmon chunks into a large bowl, place your salmon cubes and drizzle olive oil on to them. Next, combine all your favorite spices and gently rub the mixture generously over the salmon until thoroughly covered.

Step 2

Air Fry: Now it's time to let the air fryer work its magic. Preheat your air fryer to 400 degrees for a few minutes. Place the salmon pieces in a single layer into the air fryer basket. Cook your salmon for about 8 to 8 minutes. Shake the basket halfway through to ensure even cooking. Serve with fresh lemon slices for optimal flavor!

Step 3

Storage: Keep any air fried salmon leftovers in an airtight container in the refrigerator. You can keep them refrigerated for up to 2 days.Reheat: simply preheat the air fryer before placing the salmon chunks in your air fryer and cooking them for about 2-3 minutes at 365 degrees.