Avocado on Toast With Bacon and Maple Syrup

Name: Avocado on Toast With Bacon and Maple Syrup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 4 slices bread (good, solid and crusty); 2 avocados (ripe and reasonable soft); 1/2 lemon (juice of); salt (freshly grounded to taste); pepper (freshly grounded to taste); 8 slices bacon (best, rind removed and cut in half); 4 tablespoons maple syrup (see not in intro)

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : ImPat

lunchsnacks pork avocado

Avocado on Toast With Bacon and Maple Syrup

Ingredients

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4 slices bread (good, solid and crusty)2 avocados (ripe and reasonable soft)1/2 lemon (juice of)salt (freshly grounded to taste)pepper (freshly grounded to taste)8 slices bacon (best, rind removed and cut in half)4 tablespoons maple syrup (see not in intro)

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Instructions

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Step 1

Have the bread slices ready to toast.

Step 2

Peel and stone the avocadoes and mash them roughly and add the lemon juice and season well.

Step 3

Grill or fry the bacon until it is crisp and drain it on paper towels.

Step 4

Toast the bread, divide the avocado mixture between the slices and neatly top with the bacon slices and then drizzle over the maple syrup and serve at once.