Maple Bacon French Toast Bake

Name: Maple Bacon French Toast Bake
Prep time: 35 min
Cook time: 50 min
Total time: 1 min
Ingredients: 8 cups cubed bread; 8 large eggs; 2 cups 2% milk; 1/2 cup packed brown sugar; 1/3 cup maple syrup; 1/2 teaspoon ground cinnamon; 1 pound bacon strips, cooked and crumbled

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Prep Time: 35 minutes

Cook Time: 50 minutes

Total: 1 hours, 25 minutes

Servings: 12

Author : Taste of Home

Ingredients

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Instructions

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Place bread in a greased 13x9-in. baking dish. In a large bowl, whisk eggs, milk, brown sugar, syrup and cinnamon. Pour over bread. Sprinkle with bacon. Refrigerate, covered, 4 hours or overnight., Remove casserole from the refrigerator 30 minutes before baking. Preheat oven to 350°. Bake, uncovered, until a knife inserted in center comes out clean, 50-60 minutes. Let stand 5-10 minutes before serving.