Baked Chicken Thighs

Name: Baked Chicken Thighs
Prep time: 10 min
Cook time: 25 min
Total time: 50 min
Ingredients: 2 lbs bone in skin on chicken thighs (6-8 thighs); 2 tbsp honey; 2 tbsp whole grain mustard; 1 tbsp dijon mustard; 6 cloves garlic (minced); 1 tbsp oil

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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 50 minutes

Servings: 6

Author : Stephanie

chicken thighs

Ingredients

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Instructions

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Step 1

Lightly pat the chicken skin dry and season with salt and freshly ground pepper. Place in an oven safe baking dish.

Step 2

In a small bowl, whisk together the honey, mustard, garlic, and oil. Pour over the chicken and make sure the thighs are evenly coated. Let temper in a cool spot in your kitchen for about 10-15 minutes then heat your oven to 425°F.

Step 3

Bake the chicken for 25-30 minutes or until the internal temperature of the chicken reaches 165°F. Let rest for a couple minutes, then enjoy!