Baked Coconut Shrimp

Step 1

Preheat oven to 500°F.

Step 2

Spray a baking sheet with olive oil spray.

Step 3

Beat egg whites in bowl.

Step 4

In a small plastic bag, mix panko, cumin, coconut, garlic, and pepper.

Step 5

Dip shrimp in egg whites, then shake in plastic bag to coat.

Step 6

Lay shrimp on baking sheet and bake about 6 minutes per side until golden brown.