Brown Sugar Salmon

Step 1

Preheat oven to 425°F. Coat a large rimmed baking sheet with cooking spray.

Step 2

Place salmon on the prepared baking sheet; sprinkle with salt and pepper.

Step 3

Stir brown sugar and mustard together in a small bowl. Spread evenly over the salmon. Bake until opaque in the center, 8 to 10 minutes, depending on thickness. Serve sprinkled with chives, if desired.