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Recipe Saved
Prep Time: 10 minutes
Cook Time: 25 minutes
Total: 1 hours, 10 minutes
Servings: 20
Author : Sally
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350°F (177°C). Spray 11×7 baking pan with nonstick spray.
Step 2
Combine first four ingredients in a large bowl. Add the milk slowly. You want to cake batter to be as dense & thick as possible. Mix in the sprinkles and white chocolate chips. Pour into prepared baking pan, sprinkle a few more sprinkles on top, and bake for 25-30 minutes until edges are just turning brown.
Step 3
Allow to cool for at least 30 minutes so the center sets, before cutting into squares.
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