Cape Verde- Polvo a Modo Ze De Lino (Octopus Stew)

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www.internationalcuisine.com
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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Cape Verde- Polvo a Modo Ze De Lino (Octopus Stew)

Ingredients

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Instructions

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Step 1

Wash and cut octopus into small pieces.

Step 2

Place octopus in a pot with two bay leaves and 3 tablespoons of oil.

Step 3

Heat on medium.

Step 4

Allow octopus to cook for approximately 20 minutes.

Step 5

Add tomatoes, cloves of garlic, diced onion and hot pepper.

Step 6

Heat on medium low until stew-like. Stir occasionally.

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