Chocolate Chip Cookie Dough Dip

Name: Chocolate Chip Cookie Dough Dip
Total time: 10 min
Ingredients: ½ cup unsalted butter 113 grams, room temperature (1 stick); 8 ounces cream cheese 227 grams, room temperature (1 brick); ¼ cup powdered sugar 28 grams; ¼ cup brown sugar 53 grams; 1 teaspoon pure vanilla extract 4 grams; ¼ teaspoon kosher salt; 1 cup semisweet mini chocolate chips 177 grams

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Total: 10

Servings: 8

Ingredients

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½ cup unsalted butter 113 grams, room temperature (1 stick)8 ounces cream cheese 227 grams, room temperature (1 brick)¼ cup powdered sugar 28 grams¼ cup brown sugar 53 grams1 teaspoon pure vanilla extract 4 grams¼ teaspoon kosher salt1 cup semisweet mini chocolate chips 177 grams

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Instructions

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Step 1

In the bowl of a stand mixer fitted with the paddle attachment, beat the butter, cream cheese, sugars, vanilla, and salt on low until smooth, about 2-4 minutes.

Step 2

Fold in the mini chocolate chips until evenly distributed in the dip.

Step 3

Serve with dippers like pretzels, green apples or chocolate graham crackers, waffle cones, or get really wild and try a sweet and salty combo with corn chip dippers!