Cinnamon Tostada

Name: Cinnamon Tostada
Ingredients: 2 (10-inch) whole-wheat tortillas; 1 tablespoon light-brown sugar; 1/4 teaspoon ground cinnamon; 1 1/2 teaspoons butter, room temperature

3.3

(29)

www.marthastewart.com

Your recipes

Author : Martha Stewart

Ingredients

Remove All · Remove Spices · Remove Staples

2 (10-inch) whole-wheat tortillas1 tablespoon light-brown sugar1/4 teaspoon ground cinnamon1 1/2 teaspoons butter, room temperature

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat broiler, with rack 4 inches from heat. Place tortillas on a baking sheet. In a small bowl, combine sugar and cinnamon. Dividing evenly, spread butter on one side of each tortilla; sprinkle with cinnamon sugar.

Step 2

Broil until sugar is golden brown and has melted, 1 to 2 minutes. (Tortillas will puff under broiler and become flat again once taken out.) Cut each tortilla into wedges.