Coconut Milk Strawberry-Banana Pops

Name: Coconut Milk Strawberry-Banana Pops
Prep time: 10 min
Total time: 10 min
Ingredients: 1 can (13.66 ounces) coconut milk; 1 pint fresh strawberries, chopped, divided; 1 medium banana, sliced; 2 tablespoons maple syrup; 12 freezer pop molds or 12 paper cups (3 oz. each) and wooden pop sticks

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 12

Cost: $1.26 /serving

Author : Taste of Home

Ingredients

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1 can (13.66 ounces) coconut milk1 pint fresh strawberries, chopped, divided1 medium banana, sliced2 tablespoons maple syrup12 freezer pop molds or 12 paper cups (3 oz. each) and wooden pop sticks

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Instructions

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Place coconut milk, 1-1/2 cups strawberries, banana and syrup in a blender; cover and process until smooth. Divide remaining strawberries among 12 molds or paper cups. Pour pureed mixture into molds or cups, filling 3/4 full. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm, at least 4 hours.