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Export 7 ingredients for grocery delivery
Instructions In a medium skillet, heat the oil over medium heat. Add the onion, sage, and salt, and cook stirring often until the onion has softened, about 4 minutes. Add the fresh and dried cranberries, soy sauce, honey and 1/4 cup water. Simmer, stirring occasionally, until the berries have burst and the chutney has thickened, about 15 minutes. Season to taste with additional soy sauce or salt. Serve warm or at room temperature.
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