Garlic Herb Compound Butter

Name: Garlic Herb Compound Butter
Total time: 20 min
Ingredients: 1.5 cups unsalted butter softened; 5 cloves garlic large; 1 tbsp thyme; 1/2 tbsp rosemary; 1/2 tsp lemon zest; 1 tsp sage (optional); 1 tsp black pepper; 1/4 tsp salt

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Total: 20

Servings: 24

Ingredients

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Instructions

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Step 1

Remove the herb leaves from the stems, then mince. Grate the garlic and zest the lemon.

Step 2

In a large bowl, combine all the ingredients and mix well until completely combined.

Step 3

Lay out a piece of baking parchment. Add the butter to it, then roll over the baking paper and form the butter into a log shape. Roll the rest of the way to create a tight seal, then twist at the ends to keep it secure. Place in the fridge to harden for about 30 minutes.