4.6
(10)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
In a bowl, combine 7 cups of the graham cracker crumbs, condensed milk, and all-purpose cream. Stir together until crumbs are well-moistened.
Step 2
Scoop by tablespoonfuls and shape into 1-inch balls by rolling between palms of hands until smooth.
Step 3
Gently roll in the remaining 1/2 cup graham cracker crumbs to fully coat.
Step 4
Place graham balls in small muffin liners or arrange in a single layer on a baking sheet. Cover with plastic film and refrigerate for about 30 minutes to chill.
Your folders

633 viewschocolatewithgrace.com
5.0
(1)
Your folders

215 viewseverydayfamilycooking.com
4.8
(35)
30 minutes
Your folders

415 viewskingarthurbaking.com
4.0
(46)
30 minutes
Your folders

103 viewsheinens.com
30
Your folders

226 viewsmyrecipes.com
1.0
(1)
Your folders

113 viewsculinaryhill.com
5.0
(379)
10 minutes
Your folders

292 viewsaveriecooks.com
4.5
(137)
14 minutes
Your folders

546 viewsthefreshcooky.com
5.0
(2)
10 minutes
Your folders

683 viewssallysbakingaddiction.com
4.7
(6)
10 minutes
Your folders

301 viewsladybehindthecurtain.com
12 minutes
Your folders

500 viewsbrowneyedbaker.com
3.7
(33)
15 minutes
Your folders

277 viewsnotjustahousewife.net
Your folders

264 viewssecretlyhealthyhome.com
4.3
(7)
15 minutes
Your folders

192 viewsthedarlingapron.com
4.7
(12)
Your folders

180 viewskatherinemartinelli.com
5.0
20
Your folders

265 viewstasteofhome.com
5.0
(1)
Your folders
45 viewsihearteating.com
Your folders

405 viewsihearteating.com
5.0
(4)
7 minutes
Your folders
423 viewsen.wikipedia.org