Greek Yogurt with Cherries and Almonds

1- In a bowl, stir together Greek yogurt and slightly thawed cherries.2- Sprinkle almonds on top.3- Enjoy!Have some FUN:  Try adding an additional drizzle of honey for some more flavor!Pro Tips:  You can pack this in the morning, take it to work and store in fridge or insulated cooler, so by lunch, the cherries are almost melted and the juice sweetens the yogurt.  If you are looking to make this more filling, be sure to use enough cherries. and if needed add more almonds or some granola.SWAP IT LIKE IT'S HOTGluten-free:  Be sure to verify that ingredients are gluten free on the food label.Vegan/dairy-free:  Swap Greek yogurt for plant based versions from Kite Hill®, Coconut Cult®, Forager® or SO’Delicious®.Nut-free:  Swap the almonds with pumpkin seeds (aka pepitas) or hempseeds.  Kosher: Good to go on this recipe as long as you check for the kosher label on foods.