Grilled Hawaiian Barbecue Chicken in Foil

Name: Grilled Hawaiian Barbecue Chicken in Foil
Total time: 25 min
Ingredients: 4 Boneless Skinless Chicken Breasts; 1 cup BBQ Sauce; 1 (15 ounce) Can Pineapple Slices (including juice); 2 teaspoons Soy Sauce; 1 teaspoon Garlic; 1 Red Bell Pepper ,cut into cubes; 2 medium Zucchini ,sliced; Green Onions (for garnish)

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Total: 25

Servings: 4

Grilled Hawaiian Barbecue Chicken in Foil

Ingredients

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Instructions

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Step 1

Heat grill to medium heat. Cut 4 sheets, enough to wrap the chicken and veggies, of heavy-duty foil. Place chicken on the center of aluminum foil and divide the veggies and add 2-3 pineapple slices into each packet.

Step 2

In a bowl, whisk together bbq sauce, juice from the can of pineapple slices, soy sauce, and garlic. Spread about 2 Tablespoons of the sauce on the chicken and make sure to reserve about 1/4 cup.

Step 3

Place chicken packets onto grill and grill for 13-15 minutes flipping at about 7 minutes.To serve carefully open packets, baste with reserved sauce, and garnish with green onions.