Hibiscus Lemonade

Name: Hibiscus Lemonade
Prep time: 1 min
Total time: 6 min
Ingredients: 2 teaspoons hibiscus tea ((or 1 tea bag)); ⅓ cup hot water; ⅔ cup lemonade; 1 cup ice; 2 lemon slices ((optional garnish))

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Prep Time: 1 minutes

Total: 6 minutes

Servings: 1

hibiscus lemonade tea lemonade

Ingredients

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Instructions

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Step 1

Put hibiscus tea and ⅓ cup of hot water into a teapot.Boil water on the stovetop or use an electric kettle with a temperature setting. Set water temperature to 195°F.

Step 2

Cover and steep for 5 minutes. Strain tea and let cool.Herbal teas like hibiscus can be steeped for longer without getting bitter.

Step 3

Pour lemonade into a cup with ice. Add cooled down hibiscus tea.Optional: Garnish with thinly sliced lemon.