Honey Mustard Dressing

Name: Honey Mustard Dressing
Prep time: 10 min
Total time: 10 min
Ingredients: 1/4 cup mild-flavored oil (such as sunflower or extra-virgin olive oil); 1/4 cup honey; 1/4 cup plain Greek yogurt; 1 1/2 tablespoons Dijon mustard; 1 tablespoon apple cider vinegar; 1/2 teaspoon garlic powder; 1/4 teaspoon salt; Freshly ground black pepper (to taste)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 8

Cost: $6.28 /serving

Author : Samantha Skaggs

Ingredients

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1/4 cup mild-flavored oil (such as sunflower or extra-virgin olive oil)1/4 cup honey1/4 cup plain Greek yogurt1 1/2 tablespoons Dijon mustard1 tablespoon apple cider vinegar1/2 teaspoon garlic powder1/4 teaspoon saltFreshly ground black pepper (to taste)

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Instructions

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Step 1

Measure all ingredients into a bowl and whisk vigorously until well-blended. Taste and adjust seasonings, adding more salt and pepper if necessary. Use as a salad dressing or a dipping sauce.

Step 2

Store leftovers in a sealed container in the refrigerator for up to 2 weeks; shake well before using.