Hot Chili Oil

Name: Hot Chili Oil
Prep time: 2 min
Total time: 336 h 2 min
Ingredients: 1 tablespoon dried chili flakes (or more for a hotter chili) (Or swap 6-12 whole dried chilis, and thinly slice before using.); 1 cup olive oil

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Prep Time: 2 minutes

Total: 20162 minutes

Servings: 16

Author : Sarah Trenalone

chili infused oil italian chili oil

Ingredients

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1 tablespoon dried chili flakes (or more for a hotter chili) (Or swap 6-12 whole dried chilis, and thinly slice before using.)1 cup olive oil

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Instructions

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Step 1

Add the chili flakes to a clean glass bottle. Add the oil and seal the bottle.

Step 2

Place the oil out of direct sunlight and allow the hot chilis to infuse in the oil for at least two weeks.Optionally, strain the chilis out of the oil. (I like to leave them in.)Use the oil within 3 months. After 3 months, discard any remaining oil.