Instant Pot Oatmeal Recipe (with rolled or steel oats)

Name: Instant Pot Oatmeal Recipe (with rolled or steel oats)
Prep time: 2 min
Cook time: 2 min
Total time: 20 min
Ingredients: 1 cup cup rolled oats or steel-cut oats, Note 1; 2 cups water (use 3 cups for steel cut oats), Note 2; 1/4 teaspoon salt; fruits, nuts, brown sugar, maple syrup, dates, cinnamon, milk, cream (see Note 3 for more options)

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Prep Time: 2 minutes

Cook Time: 2 minutes

Total: 20 minutes

Servings: 3

Instant Pot Oatmeal Recipe (with rolled or steel oats)

Ingredients

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1 cup cup rolled oats or steel-cut oats, Note 12 cups water (use 3 cups for steel cut oats), Note 21/4 teaspoon saltfruits, nuts, brown sugar, maple syrup, dates, cinnamon, milk, cream (see Note 3 for more options)

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Instructions

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Step 1

MAKE INSTANT POT OATMEAL: Place oats, water (or substitute) and salt in instant pot. Note 4 for add-ins. Stir. Place lid on pot, Lock in place. Turn knob to Sealing. °Set to High Pressure for 2 minutes. It will take 5-6 minutes to build the pressure before the 2-minute countdown starts. °When finished, you will see an "L" on the face of the instant pot. Do a 10 minute natural release (L will reach 10). Turn knob on lid to Venting with a spoon, keeping your hands and face away, to do a final quick release. Open when the button on top drops.

Step 2

FINISH AND SERVE: Open lid. Stir. Oatmeal will thick on standing. If too thick, stir in a splash of water or milk. Serve with your favorite toppings.