Japanese-Style Sesame Green Beans

Name: Japanese-Style Sesame Green Beans
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 tablespoon canola oil; 1 ½ teaspoons sesame oil; 1 pound fresh green beans, washed; 1 tablespoon soy sauce; 1 tablespoon toasted sesame seeds

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Cost: $5.49 /serving

Author : Cooking_Muse

Ingredients

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Instructions

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Warm a large skillet or wok over medium heat. When the skillet is hot, pour in canola and sesame oils, then place whole green beans into the skillet. Stir the beans to coat with oil. Cook until the beans are bright green and slightly browned in spots, about 10 minutes. Remove from heat, and stir in soy sauce; cover, and let sit about 5 minutes. Transfer to a serving platter, and sprinkle with toasted sesame seeds.