Longhorn Steakhouse Parmesan Chicken Recipe

Step 1

Preheat the oven to 375°F (190°C) and grease a baking dish with olive oil.

Step 2

In a shallow dish, combine the bread crumbs, 1/2 cup of Parmesan cheese, Italian seasoning, salt, and black pepper.

Step 3

In another shallow dish, beat the eggs with the milk.

Step 4

Place the flour in a third shallow dish.

Step 5

Dredge each chicken breast in the flour, shaking off any excess.

Step 6

Dip the floured chicken in the egg mixture, then coat it with the bread crumb mixture.

Step 7

In a skillet, heat olive oil over medium-high heat.

Step 8

Add the chicken breasts and cook for 3-4 minutes on each side, until golden brown.

Step 9

Transfer the chicken to the prepared baking dish.

Step 10

Mix the remaining 1/2 cup of Parmesan cheese with the mozzarella cheese and minced garlic.

Step 11

Sprinkle the cheese mixture over the chicken breasts.

Step 12

Bake in the preheated oven for 20-25 minutes, or until the chicken is fully cooked through and the cheese is melted and bubbly.

Step 13

Serve immediately and enjoy!