Low Carb Sausage Balls

Step 1

Preheat oven to 350°F. Spray a baking sheet with non-stick cooking spray or line it with parchment paper and set aside.

Step 2

In a medium mixing bowl, combine all of the ingredients until well combined. Shape the mixture into 1-1½-inch balls. Place the meatballs at least 1-inch apart on the prepared baking sheet.

Step 3

Bake for 18-20 minutes or until the meat is no longer pink.

Step 4

Serve immediately.