Mexicali Cornbread Casserole

Step 1

Preheat oven to 375.

Step 2

Prepare a 2-quart casserole dish with cooking spray; set aside.

Step 3

In a mixing bowl, combine vegetables, cooked chicken, and cornbread mixes.

Step 4

Mix well.

Step 5

Pour into prepared dish.

Step 6

In another mixing bowl, combine milk, egg whites, and black pepper.

Step 7

Mix well.

Step 8

Pour over chicken mixture.

Step 9

Bake, covered, for 45 minutes.

Step 10

Top with cheese and bake, uncovered for three minutes or until cheese has melted.