Mexican egg tortilla
4.5
(2)
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Total: 10 minutes
Servings: 1
Author : Niki Bezzant
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Step 1
1 Heat tortilla in the microwave or in a hot dry pan. Set aside.
Step 2
2 Spray oil in pan over medium heat. Combine egg and milk. Add to pan and scramble until just cooked through.
Step 3
3 Place egg, veges and avocado on top of tortilla. Garnish with chilli sauce and yoghurt (if using) and serve.
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