Pajeori Korean Spicy Seasoned Green Onion Salad | Pamuchim 파절이 파무침

Step 1

Thinly slice your green onions. I use this tool. A green onion slicer.

Step 2

Place the thinly sliced green onions in a bowl of cold water.

Step 3

Add remaining ingredients to a small mixing bowl to make Pamuchim Green Onion Vinaigrette.

Step 4

Pour Pamuchim Green Onion Vinaigrette over thinly sliced scallions.

Step 5

Serve and Enjoy!