Perfect Baked Potatoes Without Foil

Name: Perfect Baked Potatoes Without Foil
Prep time: 5 min
Cook time: 1 min
Total time: 1 min
Ingredients: 4 large baking potatoes; 1 Tablespoon extra virgin olive oil; 1 Tablespoon coarse salt

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Prep Time: 5 minutes

Cook Time: 1 hours

Total: 1 hours, 5 minutes

Servings: 4

Author : Marie Beausoleil

Ingredients

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4 large baking potatoes1 Tablespoon extra virgin olive oil1 Tablespoon coarse salt

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Instructions

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Step 1

Wash potatoes well and cut off any spots and eyes.

Step 2

Rub oil all over the potatoes and then cover them with salt.

Step 3

Poke holes in potatoes with a fork or small knife, then slowly roast at 350F for 60 minutes or 300F for 90 minutes. Lower heat is better.

Step 4

When you can EASILY pierce to the center of the potato with a fork, remove from oven. Slice lengthwise across the top, grasp both ends and push in and up to fluff the insides. Add whatever toppings you enjoy.