Pressure Cooker Corned Beef Recipe

Name: Pressure Cooker Corned Beef Recipe
Prep time: 5 min
Cook time: 1 min
Total time: 1 min
Ingredients: 3 Lb Corned Beef with Spice Packet; 4 Cups Water; 12 ounces Beer; Carrots, (halved); Cabbage, (sliced); Potatoes, (quartered); White Onions, (sliced); Oil; Salt/Pepper

4.4

(49)

wonkywonderful.com

Your recipes

Prep Time: 5 minutes

Cook Time: 1 hours, 30 minutes

Total: 1 hours, 55 minutes

Servings: 6

Cost: $5.07 /serving

Author : Nicole Harris

corned beef instant pot pressure cooker

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Rinse corned beef and place into Instant Pot. Add contents of spice packet, water and beer.

Step 2

Attach lid and set valve to sealed position. Pressure cook on high for 90 minutes with a 20 minute natural release. Release any remaining pressure before removing lid. Transfer corned beef to platter and pull apart.

Step 3

Preheat oven to 400ºF

Step 4

When corned beef has 10 minutes left during pressure cooking prepare vegetables. Toss veggies in oil and transfer to a rimmed baking sheet. Roast for 25-30 minutes then sprinkle with salt and pepper.