5.0
(6)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
In a large skillet, saute garlic in butter and olive oil until fragrant and just starting to brown/deepen in color.
Step 2
Add lemon juice and white wine, simmer for about a minute.
Step 3
Add shrimp and sauté until they just turn pink, 2 - 4 minutes depending upon their size.
Step 4
Stir in parsley and red pepper flakes, if you’re using them, dust with fresh ground pepper and serve over angel hair pasta or with a large piece of crusty bread.
Your folders

320 viewsfood.com
5.0
(8)
10 minutes
Your folders

1207 viewsfoodnetwork.com
Your folders

896 viewscookingclassy.com
5.0
(17)
15 minutes
Your folders
576 viewscookingclassy.com
Your folders

712 viewsjessicagavin.com
4.2
(23)
10 minutes
Your folders

377 viewsrecipes.instantpot.com
4.0
(11)
8 minutes
Your folders

833 viewsbonappetit.com
4.7
(86)
Your folders

305 viewswashingtonpost.com
Your folders
184 viewsthepioneerwoman.com
5.0
(3)
10 minutes
Your folders
331 viewsfoodnetwork.com
4.6
(163)
16 minutes
Your folders
196 viewsamericastestkitchen.com
4.5
(130)
Your folders

218 viewsmccormick.com
5 minutes
Your folders

375 viewsyeprecipes.com
5.0
(20)
Your folders

332 viewseatingwell.com
5.0
(1)
Your folders
126 viewstastesbetterfromscratch.com
Your folders

382 viewsfoodnetwork.com
4.7
(29)
15 minutes
Your folders

338 viewslandolakes.com
Your folders
379 viewsthemodernproper.com
15 minutes
Your folders

311 viewsallrecipes.com
4.4
(1.2k)
10 minutes