Sugar-Free Chocolate Chip Cookies

Name: Sugar-Free Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 cup butter, softened; Granulated erythritol equivalent to 1-1/2 cups granulated sugar; 2 large eggs, room temperature; 1 teaspoon vanilla extract; 2-1/4 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 2 cups sugar-free milk chocolate baking chips

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2.5

Cost: $12.65 /serving

Author : Taste of Home

Ingredients

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1 cup butter, softenedGranulated erythritol equivalent to 1-1/2 cups granulated sugar2 large eggs, room temperature1 teaspoon vanilla extract2-1/4 cups all-purpose flour1 teaspoon baking soda1 teaspoon salt2 cups sugar-free milk chocolate baking chips

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Instructions

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Preheat oven to 350°. In a large bowl, cream butter and sugar substitute until light and fluffy, 5-7 minutes. Beat in eggs and extract. Combine flour, baking soda and salt; mix into creamed mixture. Stir in chocolate chips. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 9-10 minutes or until golden brown around the edges. Remove to wire racks to cool.