Teriyaki Sauce and Marinade

Name: Teriyaki Sauce and Marinade
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: ⅔ cup mirin (Japanese sweet rice wine); 1 cup soy sauce; 4 ½ teaspoons rice vinegar; 1 teaspoon sesame oil; ⅓ cup white sugar; 7 cloves garlic, minced; 1 tablespoon minced fresh ginger; 1 dash red pepper flakes; black pepper to taste

4.6

(300)

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 1.5

Author : Celeste

Ingredients

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Instructions

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Bring mirin to a boil in a saucepan over high heat. Reduce heat to medium-low, and simmer for 10 minutes. Pour in soy sauce, rice vinegar, sesame oil, and sugar. Season with garlic, ginger, pepper flakes, and black pepper; simmer an additional 5 minutes. Store in a tightly sealed container in the refrigerator.