Thermomix Homemade Irish Cream Liqueur

Step 1

Weigh chocolate in TM bowl; grate 10 seconds on speed 9

Step 2

Melt chocolate 5 minutes at 50°C on speed 3 (scrape down sides of bowl)

Step 3

Add can of sweetened condensed milk with chocolate syrup to TM bowl: mix for 5 minutes at 50° on speed 3

Step 4

Set time for 2 minutes at 50°C on speed 3; through hole in lid, add cream within first 30 seconds

Step 5

Weigh whiskey into TM bowl; combine all for 10-15 seconds on speed 2

Step 6

Pour into decorative bottles; seal tightly and enjoy!