Turkey and Sage Breakfast Patties

Name: Turkey and Sage Breakfast Patties
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 lb. ground turkey; 1 Tbsp. fresh sage, finely minced (or 1 tsp. dried sage, crumbled); 1 Tbsp. green onions, finely minced; ½ tsp. dried thyme; ½ tsp. dried garlic flakes; ½ tsp. salt; ¼ tsp. pepper; Pinch of red pepper flakes; 2 Tbsp. olive or coconut oil

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 8

Author : Lisa Richards

Ingredients

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Instructions

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Step 1

Place all ingredients in a large bowl and mix until just combined (over-working the mixture will make the patties tough).

Step 2

Divide mixture into eight equal portions. Form into 1/2 inch thick patties, set aside.

Step 3

Heat 1 tablespoon of oil in a large skillet over medium heat. Cook patties, four at a time, about 3 to 4 minutes per side or until they are nicely browned and cooked through. Repeat with remaining patties. Serve.