Air Fryer Pork Tenderloin

Step 1

Preheat air fryer to 400 degrees.

Step 2

Meanwhile, trim the silver skin from the tenderloin.

Step 3

Combine the seasoning: brown sugar, garlic powder, parsley, seasoning salt, pepper, onion powder and paprika.

Step 4

Rub tenderloin with oil and season all over.

Step 5

Brush air fryer basket with oil or spray with non-aerosol non-stick spray. Place pork tenderloin in the basket (you can cut it in half if needed to fit, but it will shrink considerably).

Step 6

Cook at 400 degrees for 8 minutes, check and turn if the top is getting too brown. Continue cooking for 7-10 minutes, until a meat thermometer reaches an internal temperature of 145 degrees F.

Step 7

Let rest for 5-10 minutes before slicing and serving.