5.0
(2)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Preheat air fryer to 375°. Trim silver skin from tenderloin if desired; pat dry. In a small bowl, stir together remaining ingredients; spread over tenderloin. Place on greased tray in air-fryer basket. Cook until a thermometer reads 145°, 18 to 20 minutes. Let stand 10 minutes before slicing.
Your folders
164 viewsthepioneerwoman.com
5.0
(4)
Your folders

256 viewsfedandfit.com
4.7
(11)
17 minutes
Your folders

539 viewsgalonamission.com
5.0
(2)
25 minutes
Your folders

362 viewsthereciperebel.com
15 minutes
Your folders
388 viewsthecountrycook.net
20 minutes
Your folders

273 viewsspendwithpennies.com
5.0
(20)
19 minutes
Your folders
74 viewsspendwithpennies.com
Your folders

341 viewseverydayfamilycooking.com
4.5
(41)
22 minutes
Your folders

231 viewstherecipecritic.com
5.0
(1)
16 minutes
Your folders

439 viewskristineskitchenblog.com
5.0
(1)
22 minutes
Your folders
67 viewskristineskitchenblog.com
Your folders

291 viewsdevourdinner.com
20 minutes
Your folders

135 viewsfoodfaithfitness.com
5.0
(1)
25 minutes
Your folders

861 viewscookingfrog.com
4.1
(190)
20 minutes
Your folders

222 viewsrecipeteacher.com
4.7
(10)
20 minutes
Your folders

351 viewsmyrecipes.com
Your folders

244 viewspinchmegood.com
5.0
(2)
17 minutes
Your folders

715 viewsrecipeteacher.com
5.0
(87)
21 minutes
Your folders

3803 viewsrecipeteacher.com
5.0
(38)
21 minutes