Air Fryer Potato Skins

Name: Air Fryer Potato Skins
Prep time: 5 min
Cook time: 5 min
Ingredients: 4 medium baked potatoes; 1/2 cup shredded cheddar cheese; 4 strips cooked bacon (crumbled); 1/2 cup sour cream

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Prep Time: 5 minutes

Cook Time: 5 minutes

Servings: 4

Author : Becky

Ingredients

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4 medium baked potatoes1/2 cup shredded cheddar cheese4 strips cooked bacon (crumbled)1/2 cup sour cream

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Instructions

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Step 1

Slice each baked potato in half. Scoop out most of the inside of the potato, leaving about 1/4 inch of potato.

Step 2

Sprinkle each half with cheddar cheese and bacon crumbles.

Step 3

Place the potatoes in the air fryer basket, and air fry at 350 degrees F for about 3-5 minutes, until the cheese melts.

Step 4

Serve with your favorite toppings!

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