Basic Teriyaki Sauce
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Ingredients
Export 3 ingredients for grocery delivery
Instructions
Step 1
Put all the ingredients into a small sauce pan.
Step 2
Cook over medium-high heat and stir continuously until all the sugar has dissolved.
Step 3
Turn the heat down to low and simmer for about 5 minutes to reduce to 70 % and thicken.
Step 4
Remove from heat and use on whatever dish or store in a jar/container and leave in the fridge.
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