Chocolate Milk French Toast

Name: Chocolate Milk French Toast
Cook time: 15 min
Ingredients: 5, ,Oakdell Omega-3 Brown Eggs; 2, cups ,whole milk; 4, ounces ,semi-sweet chocolate chips (can use milk chocolate chips); 1, teaspoon ,vanilla extract; 1, teaspoon ,ground cinnamon; 1, pinch ,salt; 10, slices ,bread; 2, tablespoons ,unsalted butter; , ,maple syrup, chocolate syrup, powdered sugar, chocolate chips

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Cook Time: 15 minutes

Servings: 5

Author : marina

chocolate milk french

Ingredients

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5, ,Oakdell Omega-3 Brown Eggs2, cups ,whole milk4, ounces ,semi-sweet chocolate chips (can use milk chocolate chips)1, teaspoon ,vanilla extract1, teaspoon ,ground cinnamon1, pinch ,salt10, slices ,bread2, tablespoons ,unsalted butter, ,maple syrup, chocolate syrup, powdered sugar, chocolate chips

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Instructions

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Step 1

In a small saucepan, heat milk until just simmering. Place chocolate chips in a glass bowl and pour milk over chocolate. Let sit 5 minutes and then stir until the chocolate is melted.

Step 2

In a medium bowl, whisk the eggs, vanilla, cinnamon, and salt. Slow add chocolate milk mixture, 1/2 cup at time, stirring constantly.

Step 3

Melt butter in a large skillet over medium heat. Dunk bread into the egg mixture and place in skillet a few slices at a time. Let cook until browned on the bottom about 3-5 minutes. Flip and continue to cook until browned, about another 3-5 minutes. Serve immediately. Sprinkle with powdered sugar if desired. Can be served with maple syrup, chocolate syrup, or chocolate chips.