5.0
(4)
Your folders
Your folders

Export 12 ingredients for grocery delivery
Step 1
In a blender, add the avocado and remaining blender ingredients
Step 2
Blend until it's very smooooooooth. Set aside
Step 3
In a small pan, add the oil and heat it on medium for 20 seconds
Step 4
Add the shallots and let them brown
Step 5
Add the ginger and stir
Step 6
After 30 seconds, reduce heat to as low as it will go
Step 7
Slowly add the avocado mixture to it
Step 8
Add the water and taco seasoning. Mix well
Step 9
Heat on low for about 3-5 minutes. When you start seeing the bubbles “burping”, turn off the heat
Step 10
Transfer to a soup bowl and serve immediately
Your folders

269 viewstheendlessmeal.com
4.7
(7)
Your folders

121 viewsblendtec.com
5.0
(1)
Your folders

57 viewsmashed.com
5.0
(23)
10 minutes
Your folders

131 viewstasteofhome.com
4.5
(4)
20 minutes
Your folders

187 viewsdelish.com
Your folders

518 viewshouseofyumm.com
5.0
(8)
Your folders

399 viewssimplyscratch.com
4.5
(59)
Your folders

163 viewsrecipetineats.com
5.0
(8)
Your folders

255 viewssouthernliving.com
Your folders

351 viewscookieandkate.com
4.8
(33)
Your folders

288 viewswholefully.com
4.4
(359)
Your folders

242 viewsmarthastewart.com
3.5
(134)
Your folders

301 viewsbudgetbytes.com
5.0
(1)
Your folders

168 viewsfoodandwine.com
Your folders

263 viewscookeatlivelove.com
5.0
(2)
Your folders

161 viewsmccormick.com
Your folders

145 viewssimplyscratch.com
4.5
(92)
Your folders

200 viewsvegrecipesofindia.com
5.0
(8)
Your folders

261 viewsvalentinascorner.com
4.9
(17)
25 minutes