Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: ●2 tablespoons canola oil; ●1 cup chopped white onion; ●1 tablespoon chopped garlic; ●1 teaspoon salt; ●1 tablespoon garam masala or curry powder; ●1/2 teaspoon ground ginger; ●2 cups vegetable stock; ●1 can (14 ounces) diced tomatoes; ●1 can (15 ounces) white beans, drained; ●1 can (15 ounces) chickpeas, drained; ●1 bag (10 ounces) frozen diced butternut squash; ● 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin; ●Optional garnishes: naan or pita chips, thick yogurt, chopped cucumber