Garlic-Butter Salmon Bites

Name: Garlic-Butter Salmon Bites
Total time: 30 min
Ingredients: 2 tablespoons unsalted butter, melted; 1 tablespoon lemon juice; 2 teaspoons grated garlic; ¼ teaspoon salt; ¼ teaspoon ground pepper; 1 pound center-cut salmon fillet, skinned and cut into 1-inch pieces; Chopped fresh herbs, such as parsley or basil, for garnish

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Total: 30 minutes

Author : Carolyn Casner

Ingredients

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2 tablespoons unsalted butter, melted1 tablespoon lemon juice2 teaspoons grated garlic¼ teaspoon salt¼ teaspoon ground pepper1 pound center-cut salmon fillet, skinned and cut into 1-inch piecesChopped fresh herbs, such as parsley or basil, for garnish

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Instructions

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Step 1

Combine butter, lemon juice, garlic, salt and pepper in a medium bowl. Add salmon pieces and toss to coat well. Let marinate at room temperature for 15 minutes.

Step 2

Preheat broiler to high.

Step 3

Place the salmon pieces on a rimmed baking sheet. Drizzle any remaining marinade from the bowl over the salmon. (If the butter has solidified, microwave for 3 to 5 seconds to warm.) Broil the salmon 4 inches from the heat source until just cooked through, 4 to 5 minutes. Sprinkle with fresh herbs, if desired.