5.0
(5)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Melt the butter in a large pan and add shrimps.
Step 2
Season with salt and saute for two minutes on one side and then flip and saute for another two minutes.
Step 3
Bring water in medium size pot to boil and soak rice vermicelli for three minutes.
Step 4
Pour wine, add Mediterranean spices, garlic powder and pepperoncini powder into the pan with shrimps. Simmer for two, maximum three minutes. Add chopped parsley and take off the heat immediately.
Step 5
Strain off the noodles and rinse with cold water.
Step 6
Serve pasta with shrimps immediately and garnish to taste ( parmesan is our option).
Your folders

336 viewsdiethood.com
4.9
(29)
15 minutes
Your folders

319 viewseverylittlecrumb.com
5.0
(6)
20 minutes
Your folders

779 viewsthemediterraneandish.com
4.9
(48)
20 minutes
Your folders

251 viewshungrypaprikas.com
5.0
(17)
25 minutes
Your folders

341 viewsthemediterraneandish.com
4.9
(53)
20 minutes
Your folders

257 viewsthemediterraneandish.com
4.9
(56)
20 minutes
Your folders

260 viewsthemediterraneandish.com
4.9
(56)
20 minutes
Your folders
238 viewsfoodtalkdaily.com
20 minutes
Your folders

111 viewsaqueenathekitchen.com
5.0
(2)
Your folders
71 viewsaqueenathekitchen.com
Your folders

988 viewsjocooks.com
4.6
(66)
8 minutes
Your folders

655 viewsdinneratthezoo.com
5.0
(33)
5 minutes
Your folders

936 viewsdownshiftology.com
5.0
(16)
5 minutes
Your folders

259 viewsaheadofthyme.com
10 minutes
Your folders
87 viewschefjeanpierre.com
Your folders
121 viewschefjeanpierre.com
Your folders

642 viewsbudgetbytes.com
5.0
(2)
7 minutes
Your folders

625 viewscasuallypeckish.com
5.0
(5)
5 minutes
Your folders

298 viewswellplated.com
4.8
(35)
10 minutes