Grilled Hawaiian Pineapple Chicken

Name: Grilled Hawaiian Pineapple Chicken
Prep time: 15 min
Cook time: 14 min
Ingredients: 1 1/2 pounds boneless skinless chicken breasts; 1/2 cup plus 2 tablespoons Lawry's® Hawaiian Marinade With Tropical Fruit Juices divided; 1 red bell pepper halved and seeded; 8 fresh pineapple rings; 3 cups cooked white rice

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Prep Time: 15 minutes

Cook Time: 14 minutes

Servings: 6

Author : Lawry's

Ingredients

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1 1/2 pounds boneless skinless chicken breasts1/2 cup plus 2 tablespoons Lawry's® Hawaiian Marinade With Tropical Fruit Juices divided1 red bell pepper halved and seeded8 fresh pineapple rings3 cups cooked white rice

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Instructions

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Step 1

Place chicken in large resealable plastic bag or glass dish. Add 1/2 cup of the marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.

Step 2

Grill chicken over medium heat 6 to 7 minutes per side or until cooked through. Grill bell pepper and pineapple 5 to 10 minutes, turning occasionally and brushing with additional marinade, if desired.

Step 3

Coarsely chop bell pepper and 2 of the pineapple rings. Toss with cooked rice and remaining 2 tablespoons marinade. Sprinkle with macadamia nuts and cilantro, if desired. Serve with chicken and remaining pineapple rings.